Residencies

Residencies

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Table Session by Francesca Hawker, Image: Jeannette Slütter
Table Session by Francesca Hawker, Image: Jeannette Slütter
Table Session by Francesca Hawker, Image: Jeannette Slütter
Table Session by Yann Chateigné Tytelman, Image: Aurélie Bayad
Table Session by Yann Chateigné Tytelman, Image: Aurélie Bayad
Table Session by Yann Chateigné Tytelman, Image: Aurélie Bayad
Table Session by Günbike Erdemir, Image: Aurélie Bayad
Table Session by Günbike Erdemir, Image: Aurélie Bayad
Table Session by Günbike Erdemir, Image: Aurélie Bayad
Table Session by Kinga Jaczewska, Image: Michelle Woods
Table Session by Kinga Jaczewska, Image: Michelle Woods
Table Session by Kinga Jaczewska, Image: Michelle Woods
Table Session by Jeannette Slütter, Image: Jeannette Slütter
Table Session by Jeannette Slütter, Image: Jeannette Slütter
Table Session by Jeannette Slütter, Image: Jeannette Slütter

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Table Sessions

Residency programme

MORPHO's Table Sessions are a series of dinners conceived and hosted by the residents together with artist and cook Michelle Woods. We see these dinners as a lively and social way of sharing work, ideas and experiences during the residency, beyond conventional presentation formats. The dinners take place in the refectory or garden of the former monastery. They are semi-public. Each resident can invite external guests that they do not know (well) yet and who have a relevant link with their research or practice.

Here is an overview of the past sessions:

23.02.2022 • Francesca Hawker, Thank you this has helped me with my homework but did u know that A banana is a berry

Do you think the banana is a berry, a fruit, or a herb? During the dinner we will share some food, conversation, and hopefully some laughs. I am excited to bring together a collection of humour enthusiasts, many of whom I have not met before.

  • necklace of temptation
  • swamp soup
  • fish flavoured birds’ nests and tomato sauce
  • bananas with dust
  • ginger lemongrass sweet pepper

Guests: David Bernstein, Maxime Dreesen, Chiara Monteverde

Click here for Fran’s complete menu.

23.03.2022 • Yann Chateigné Tytelman, Moon Eaters

Like flowers blooming at night, meals that ferment in obscurity. A menu based on the 'Nightlife' of plants and various old and new techniques, that will be the occasion to share, sometimes unusual visual experiences, or tastes.

  • special bread and yellow butter
  • sweet potato with orange butter and soft cheese
  • Żurek or sour rye soup with boiled eggs and parsley
  • Polish and/or Ukrainian dumplings with fried onions and sour cream
  • carrot and fennel seed latkes, cabbage and pineapple sauerkraut
  • Charlotte’s punchy chutney, recipe from Niloufer Ichaporia King
  • bitter orange marmalade pudding cake and custard
  • dark chocolate covered prunes
  • chicory vanilla coffee or black tea with milk

Guests: Oona Mirga, Bert Cools, Cee Füllemann, Charlotte Herzig, Indrė Jurgelevičiūtė, Marlie Mul, Ken Verhoeven, Joanna Zielińska

Click here for Yann’s complete menu.

27.04.2022 • Günbike Erdemir, I will split each dish into half and give the other half to you, always

I was in this magical garden on Wednesday and a small pink dog appeared / I followed it but it led me away / the garden, smelled like jasmine by the way / It led me to a rose coloured tent and inside looked like a wedding or a sleepover or / maybe both...

  • cantik from Gunbike’s grandmother
  • borek with cheese and green leaves
  • peppers with rice, raisins and pine nuts
  • leeks with egg and lemon sauce
  • cucumber and yogurt salad
  • eggplant puree
  • sliced bread, butter with Aleppo peppers
  • preserved/pickled vegetables
  • Turkish cheese
  • melon or other fruits
  • kalburabasti

Guests: Sebastian Fischer, Hamer Körmeling, Josine Nell, Lieve Noels

Click here for Günbike's complete menu.

15.06.2022 • Kinga Jaczewska, Midsummer Dinner

I hope for it to become a dinner as a comfort zone, a dinner as a safe space to just be, to eat, to share, to take care of one another and to exchange or, in case silence is what is needed, to share that silence.

  • Polish droge worst & augurken
  • Polish cold beet soup
  • brioche bun beef burger on the bbq with cheddar cheese and coleslaw & a big potato salad
  • honey ice cream in a cone with sprinkles & Polish candy
  • Polish bison grass vodka

Guests: Roman Hiele, Raphael Malfliet, Zuzanna Rachowska

Click here for Kinga's complete menu.

29.06.2022 • Jeannette Slütter, The MORPHO Residency

This dinner will be about being an artist-in-residence and will consist of a tour in which you get to know the insights of my artist-in-residence life.

  • summer rolls with pulled lamb, burnt red paprika, red onion salad and yoghurt sauce
  • bbq baby gem salad with preserved lemon and honey mustard dressing
  • green sauce with herbs from garden
  • bean and kohlrabi stew with large matzo panko ball, bread and butter
  • sticky date cake with Advocaat and whipped cream

Guests: Bas Blaasse, Fernanda Brenner, Dušica Dražić, Nav Haq, Charlotte Koopman, Erika Verzutti

Click here for Jeannette's complete menu.

Residents